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Four Roses Single Barrel Private Selection | Uptown Spirits Barrel Pick & @RolexWhiskey
Aged for 10 Year-9Months
Four Roses Recipe Selected: OBSQ
Warehouse No. RS
Nose: Rose, lychee, hint of rosemary, mature woodiness, sandalwood
Palate: Honeylike sweetness, candied orange peel, white chocolate
Finish: Subtle, tender long finish, with hint of Mizunara (Japanese oak)
Albert Bacon Blanton was born into one of the first families of bourbon history. From the time he was made company president in 1921 until his retirement in 1952, his Distillery expanded from 44 to 144 buildings to become the largest Distillery of its day. Introduced in 1984, Blanton’s namesake bourbon was the first ever Single Barrel Bourbon sold commercially.
Spring is coming and here’s one sure sign: The return of the Woodford Reserve Kentucky Derby bottle. The annual special release from the presenting sponsor of the Run for the Roses on the first Saturday in May at Churchill Downs features work by Kentucky artist Jaime Corum this year. Her painting, titled “Dreams in Bloom,” features three Thoroughbreds racing neck-and-neck, surrounded by a spray of vivid spring flowers, including the iconic red roses of Derby, according to a news release.
Uptown Spirits in collaboration with @Rolexwhiskey barrel pick
Makers Mark Private Select | RolexWhiskey | Uptown Spirits Barrel Pick
A masterful union of three well-bred bourbons. One, a 14-year ryed bourbon. Two, an 11-year ryed bourbon. And three, and 8-year ryed bourbon finished in Calvados casks from the Normandy region of France to impart slight apple on the nose with hints of vanilla and cinnamon. With each sip, feel transported to Northern France by way of Kentucky.
This is a blend of different kinds of malt and grain that Nikka saves. Nikka From the Barrel was made to convey full flavors and wealth of whiskey “from barrels” which no one but blenders can sniff and taste.
This is a solitary malt from the Miyagikyo refinery, Nikka’s second refinery worked in 1969. The organizer Masataka Taketsuru picked this site in the mountains of Sendai to appear differently in relation to his first refinery, Yoichi, situated in the waterfront territory.
This is a blended malt named to pay tribute to Masataka Taketsuru, the dad of Japanese whisky. He is the main Japanese who aced whisky-production in Scotland and delivered the bona fide whisky in Japan.
The Jack Daniel’s Holiday Countdown Calendar comes packed with a variety of 50 mL bottles from the Jack Daniel’s family of brands, and a host of holiday gifts. Order your calendar today and get the countdown started.
Gift set includes 12 x 50mL bottles:
This 115 proof expression is the third release in our Old Forester Whiskey Row series and celebrates the brand’s continued distillation during Prohibition.
While each release of Yellowstone Limited Edition is different, one thing always remains the same: a promise of top-shelf flavor with humble complexities. This year’s offering features a 7-year-old bourbon finished in Armagnac barrels and 15-year-old aged bourbon. The Amarone melds perfectly with the bourbon – providing flavors of cherry, black currant, and oxidized fruits.
The first release in the BLACKENED® Masters of Whiskey Series featuring the collaboration of Master Distillers Rob Dietrich of BLACKENED® and Drew Kuslveen of Willett Distillery. A marriage of low rye and high rye whiskeys selected by the distillers from the Willett Family Estate Reserve with an average age of 6.5 years, finished in Madeira casks for up to 14 weeks.
Alberta Premium decided to release a Cask Strength in an effort to innovate within the Canadian Whisky category. With a deep history rooted in heritage and quality, Alberta Premium is proud to be a major player in the resurgence of Canadian Whiskies and Alberta Premium Cask Strength is the award winning result. It is a true reflection of what a distillery can be-we laid our cards on the table and delivered a world-class product.
As a component of the wheated whiskey family, this multi year old W.L. Weller is matured far longer than most wheated whiskeys. This offering is a smooth, accommodating and adjusted offering with a delightful profound bronze shading.
A masterful union of three well-bred bourbons. One, a 14-year extra-aged ryed bourbon. Two, an 8-year ryed bourbon. And three, another 8-year ryed bourbon, finished in sauternes wine casks from the Bordeaux region of France for a balance of sweetness with additional spice.
Show someone special just how special they are by giving them this beautifully crafted, limited-edition bottle of Maker’s Mark® with their name gracefully inscribed on the label. Of course, there’s no rule that says you can’t give yourself a personalized bottle. Wouldn’t that be special?
Kavalan Single Barrel for Uptown Spirits – Cask #0090911009A. Bottled Exclusively for UptownSpirits.com
**LIMIT 1 PER CUSTOMER**
Yamazaki Whisky is Suntory’s flagship single malt whisky, from Japan’s first and oldest malt distillery, multi-layered with fruit and Mizunara aromas.
This is a solitary malt from the Yoichi refinery, Nikka’s first refinery worked in 1934. The author Masataka Taketsuru picked Yoichi in Hokkaido due to the comparable ecological conditions to Scotland, where he learned whisky making.
The core of Kikori Whiskey is the delightful, local rice which has been developed in southern Japan for more than 2000 years. The supplement rich, volcanic soil of Kyushu island is the perfect condition to develop this nutritious and tasty rice.
***Limit 1 Per Customer***
***Limit 1 Per Customer***
Woodford Reserve Wheat is based on historical recipes but influenced by the iconic core Woodford Reserve Bourbon brand. With wheat as the dominant grain – at 52 percent, followed by malt (20%), corn (20%) and rye (8%) – this whiskey was created by renowned Master Distiller Chris Morris.
Taste the rarest in our extra rare whisky series, handcrafted with a unique blend that includes one of the final batches of whiskies from the renowned LaSalle distillery. Experience its sophisticated blend of dried fruits and honey in a harmonious balance with spicy notes of Canadian rye, finishing in a lovely, round taste of raisins, cocoa and brown sugar.
‘Jefferson’s Rye Cognac Finish marries the spice of American Rye with the refinement of cognac. Double barreled for at least 9 months and up to 19 months, it exemplifies Jefferson’s renowned and innovative maturation techniques. The Cognac finish adds complexity and depth to the typical one dimensional character of the spice of rye whiskey. The typical dryness on the finish is replaced with a thick mouth feel and honey and orange. A true sipping rye whiskey.’
Showing 1–36 of 425 results