From the back woods to the television screen, Sugarlands Distilling Co. is proud to partner with Discovery Channel’s Moonshiners Legends to bring their traditional recipes to you!
Los Angeles International Spirits Competition – Gold, 94 points
Moonshiners airs on the Discovery Channel
Every Spring, a fearless group of men and women venture deep into the woods of Appalachia, defying the law, rivals and nature itself to keep the centuries-old tradition of craft whiskey alive. This season a new generation of moonshiners are striving to take the ancient art into the 21st-century, using age-old methods to produce new flavors and liquor varieties that could transform America’s liquor landscape.
With fortune and glory on the line, old partnerships are tested, and young upstarts look to stake their claim on new territory. As the black market for white whiskey heats up, desperate shiners put new, dangerous still designs into service, while legendary old-timers come out of retirement to head back into the hills for one more run. All the while, the ever-present threat of the law continues to put the squeeze on those dedicated to America’s original spirit.

This Dark Chocolate Coffee Sippin' Cream catches your eye with the fragrance of brown sugar and toffee. The mix of creamy milk, medium roasted coffee, and rough-cut dark chocolate will stir your taste buds. Dark Chocolate Coffee is awesome as a stand-alone liqueur sipping on after supper or for blending in a mixed drink. This spirit has been a Sugarlands hit since it hit the racks in 2016!

Serve this sippin' cream with espresso, hazelnut, vanilla, black cherry, strawberry, and coconut flavors.
Los Angeles International Spirits Competition – Gold, 94 points

Featured Recipe | Chocolate Strawberry Cooler

Ingredients
8 oz Dark Chocolate Coffee Sippin' Cream
8 oz Frozen Strawberries

Instructions
Place ingredients in a blender and blend until smooth. Pour into a glass and garnish with strawberry slice.