Description
One Ingredient.
Hand-selected agave, Roasted in a conical stone oven, Tahona milled, Naturally fermented in wooden vats. Twice-distilled in copper pots. Individually bottled and numbered.
Tasting Notes:
A perfect balance of aromas, our Espadin Joven carries notes of spice, quince, and fresh olives. Tasting finds hints of piña, clove, vegetal, and roasted cashew. The exhale carries spice, white pepper, and a breath of cacao.
RANCHO de La LUNA MEZCAL is hand-crafted and bottled with the same generous spirits of warm hospitality, creativity, and attention to detail that has made the RANCHO de La LUNA recording studio a destination for artists, and a beacon for music fans worldwide. RANCHO de La LUNA MEZCAL is pleased to present this beautiful libation for your enjoyment and inspiration.