Description
Champagne taste at half the price? Oui please! This limited production crémant (sparkling wine) is made in the Traditional Method, which is the same way Champagne is made (fermentation happens inside the bottle) creating finer bubbles. It’s definitely dry (extra brut) and also happens to be vegan. Try it and never look back!
Crémant de Loire (Traditional Method), Villebois Winery, Loire Valley, France. Limited Production.
Certified Sustainable Vineyard. 100% Vegan & Extra Brut
Food pairing: Check the back label ;) Crab, strawberries and birthday cake!
