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Description

Meletti 1870 is a traditional Italian aperitivo, it is usually enjoyed with a splash of club soda or mixed with vermouth and soda to make an Americano, 1870 also lends itself to many other interesting cocktail applications.

Meletti 1870 is a traditional Italian aperitivo. Three separate distillates: sweet orange, bitter orange, and a spice and herb infusion, are blended with pure spirits to create a mildly bitter, yet refreshing aperitivo. The impressively complex flavor profile starts with sweet citrus, moves through a bitter middle, and finishes with gentian, coriander, cinnamon, and clove notes. Traditionally enjoyed with a splash of club soda or mixed with vermouth and soda to make an Americano, 1870 also lends itself to many other interesting cocktail applications.

1870 is a brilliant red with an impressively complex taste. It starts with sweet citrus, moves through a bitter middle, and fi nishes with gentian, coriander, cinnamon, and clove notes to create a lightly bitter and refreshing aperitivo.

Meletti 1870 Aperitivo 750ml

Product form

$31.95

    Description

    Meletti 1870 is a traditional Italian aperitivo, it is usually enjoyed with a splash of club soda or mixed with vermouth and soda to make an Americano, 1870 also lends itself to many other interesting cocktail applications.

    Meletti 1870 is a traditional Italian aperitivo. Three separate distillates: sweet orange, bitter orange, and a spice and herb infusion, are blended with pure spirits to create a mildly bitter, yet refreshing aperitivo. The impressively complex flavor profile starts with sweet citrus, moves through a bitter middle, and finishes with gentian, coriander, cinnamon, and clove notes. Traditionally enjoyed with a splash of club soda or mixed with vermouth and soda to make an Americano, 1870 also lends itself to many other interesting cocktail applications.

    1870 is a brilliant red with an impressively complex taste. It starts with sweet citrus, moves through a bitter middle, and fi nishes with gentian, coriander, cinnamon, and clove notes to create a lightly bitter and refreshing aperitivo.

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