Vibrant, focused and expressive, with flavors of allspice, huckleberry and underbrush, our Cabernet mirrors the terrior of Redwood Valley’s complex ecosystem. Graceful tannins sustain a velvety mouthfeel, with subtle violet notes on the finish. Pair with New York steaks and Gorgonzola butter or wild mushroom risotto.
Silver & “Highly Recommended:” 2020 Tastings.com World Wine Championships
Silver: 2020 Harvest Challenge, Sonoma County, California
Silver: 2020 Sommelier Challenge , International Wine Competition
Silver: 2020 Millennial Wine Competition