Description
Handcrafted from 100% pure malted barley, Cedar Ridge Single Malt first rests in a variety of unique finishing barrels, then is transferred into a solera tank where the flavors marry, resulting in a depth of character and complexity that is not achievable in a traditional single barrel aging system.
Batch No.2
Awards:
2018 Los Angeles International Spirits Competition – 91 POINTS
TOP 100 SPIRITS IN 2017 – Wine Enthusiast
2017 Beverage Testing Institute – 90 POINTS
July 2017 Wine Enthusiast – 95 POINTS
2017 New York World Wine & Spirits Competition – DOUBLE GOLD
2017 International Craft Spirits Awards – GOLD
2016 New York World Wine & Spirits Competition – DOUBLE GOLD & “BEST AMERICAN CRAFT WHISKEY”
This layered sipper is full of surprises. Fragrant with fresh apple and honeysuckle, the drying palate suggests dusty cocoa, leather and vanilla midpalate, freshened by a hint of apple-blossom freshness at the core. A final smoky exhale is reminiscent of lightly peated Scotch. – Wine Enthusiast, 2017
