Description
From the birthplace of corn, Abasolo El Whisky de Mexico is crafted & distilled from the finest, non-GMO, Cacahuazintle (ka-ka-wa-sin-‘tle) corn which has been cultivated over generations by local farmers for its distinct, extraordinary flavor. Through our unique use of Nixtamalization—a 4,000 year old cooking technique—the deepest notes of these ancestral ingredients are uncovered. Rich & smooth with deep, intriguing notes of roasted grain, vanilla, & honey that are unlike any other.
JILO OLD FASHIONED Abasolo, Nixta, Angostura bitters ◆ 4 parts Abasolo ◆ 1 part Nixta ◆ 3 dashes Angostura Bitters ◆ Lemon & orange twist
