Description
Tsipouro… the original Greek alcoholic spirit with a long tradition and history, the hallmark of Greek hospitality and cordiality.
It is the drink with the full taste that accompanies our every day or special moments, it gathers friends around a table with delicacies, it relaxes the mind and it warms the heart.
Tsipouro results from the distillation of alcoholically fermented pomace (grape skins) which remain dipped into the wine, until distillation. Grape marc distillates exist also in other Mediterranean countries, such as grappa in Italy, eau-de-vie de marc in France and orujo in Spain.
