Description
100% Ultra Premium Blue Weber Agave
Aging
Aged 24 to 36 months in American White Oak Barrel. Lightly toasted barrel, the agave heads known as the "Piña", is slowly cooked in a stone oven. Double distillation process, only the heart of the Piña is used.
Color
Golden deep amber
Aroma
Deep agave aroma with hints of citrus and caramel
Taste
Deep hints of baked agave and sweet fruits
Finish
Warm, full body, deep toasted oak and agave creamy texture