Showing 1837–1872 of 1977 results
Using our own True Kentucky Shine as the base, this all-natural spirit is made with lemon juice, sugar and strawberries. Sipped over ice, mixed with ginger ale, light sodas (or our favorite, ginger beer), this highly versatile drink runs the gamut between a pool party staple and New Year’s Eve toasts when mixed with champagne (The Pink Fizz).
This is the only bona fide mint julep product that is made with 100% natural spearmint leaves. We have a special process to infuse the mint into the spirit and get that classic fresh mint flavor. This product is best enjoyed chilled and poured over crushed ice with a sprig of mint.
An all-natural spirit made using a full pound of blueberries per bottle, plus a little sugar for sweetening, with our own True Kentucky Shine as the base.
An all-natural spirit made using a full pound of blueberries per bottle, plus a little sugar for sweetening, with our own True Kentucky Shine as the base.
An all-natural spirit made using a full pound of blackberries per bottle, plus a little sugar for sweetening, with our own True Kentucky Shine as the base.
Using our own True Kentucky Shine as the base, we combine pure apple cider, cinnamon, allspice, cloves, and a hint of brown sugar to make this all-natural spirit.
The original “dark fired” spirit! Smoky and sweet, made using our own “dark fired” corn, rye and malted barley.
The nose is sweet with some hints of brown sugar and light oak, along with the vanilla that is characteristic of Booker’s Bourbon. The taste is unique, yet still unmistakably Booker’s Bourbon with a pleasant and warm finish, both sweet and spicy.
Katsushika Hokusai’s “The great wave” Packing a potent peat punch, this bottling leaves a hale and hearty aftertaste, even among Matsui whiskies. We feel the force and majesty of the waves in this Ukiyo-e artwork reflects the spirit of our peated offering, hence why we chose it for our label. Aesthetically pleasing and delicious, this Matsui whisky is a work of pride.
Kikukawa Eizan’s “Beauty in the Cherry blossom Garden” The artist, Kikukawa Eizan, portrayed Japanese women of strength and grace in his ukiyo-e masterpiece, which we believe was a great fit for the sakura cask which also possesses an underlying strength of flavor and a sweet aroma.
A single barrel cask strength expression, each bottling of Old Scout Single Barrel Select is unique in age and proof.
This one-of-a-kind whisky is smoked with sun-baked Texas scrub oak using our own secret process. The result is a whisky full of fresh, youthful corn and light fruit notes married with a bold smokiness.
2016 World Beverage Competition – Platinum Medal, “Best of Show” (Small Batch Bourbon – 10 Years & Younger)
**LIMIT 1 PER CUSTOMER**
Will be shipped out Mid May
A special, limited-edition whiskey that features our biggest and boldest rye liquid yet. Named “Best Rye Whiskey ” at the 2018 San Francisco World Spirits Competition, this liquid takes the rich and savory notes of our award-winning Knob Creek Cask Strength Rye Whiskey to the next level as an extra-aged, uncut and unfiltered* straight rye whiskey.
A special, limited-edition whiskey that features our biggest and boldest rye liquid yet. Named “Best Rye Whiskey ” at the 2018 San Francisco World Spirits Competition, this liquid takes the rich and savory notes of our award-winning Knob Creek Cask Strength Rye Whiskey to the next level as an extra-aged, uncut and unfiltered* straight rye whiskey.
To Craft Only the Finest Whiskey, that was Minor Case’s mission in life, he never settled for less.
We finished our Straight Rye Whiskies in the finest European and American Port barrels. The result is a perfect blend of plum, cherry, and baking spices that conclude with a full, dry finish. This exceptional whiskey should be savoured and shared.
We’ve married hand-selected, extra-special Kentucky Bourbons with the finest of our own stock, distilled here at Limestone Branch.
Spring44 Colorado Single Malt Whiskey is a bold, unique whiskey offering. We combine old world, pot distillation techniques that date back to early 16th century Scotland with modern, new frontier techniques that embody the spirit of the wild west. Of course, our pure, artesian mineral Colorado spring water is the cornerstone of our quality.
Deadwood presents 11 barrels of 11 year old Deadwood bourbon. Amber with an aroma of leather, cocoa, sherry, vanilla, caramel, toffee and spices. Big, rich cocoa in the taste with woody tannins, high alcohol phenols, sherry, leather, vanilla, maple and cherry. Smooth for 50% with a big, rich body. Finishes sweet with spices and alcohol warmth.
Bourbon is an act of faith. The barrel builds a strong foundation of vanilla and wood. Atop that, we bet on an unorthodox, four-grain mash promising spice and honey and a fresh apple breeze.
This limited edition whiskey is the result of the overwhelming consensus—a wheated recipe bourbon, aged on the highest warehouse floors for eight years and bottled at 95 proof.
The Tyrconnell 15 Year Old is the highly anticipated limited release expression that builds on the legacy of the original incarnation of The Tyrconnell.
The Tyrconnell 16 Year Old is the highly anticipated limited release expression that builds on the legacy of the original incarnation of The Tyrconnell. This is the result of sixteen years spent in bourbon barrels, and the first general release of an aged expression of this magnitude.
***LIMIT 1 PER CUSTOMER***
Red Spot Single Pot Still Irish Whiskey has matured for over 15 years in a combination of American Bourbon casks, Spanish sherry butts and Sicilian Marsala wine casks, all contributing in rich and complex flavours, making it the top spot in the range.
Showing 1837–1872 of 1977 results