Showing 289–324 of 600 results
The barbet column still was brought to Diplomático’s La Miel distillery in 1959. This continuous distillation system is originally from France. The barbet rum is produced from sugar cane molasses and aged in American white oak barrels, that previously served to age bourbon and whisky, for 4 years.
Blue Chair Bay® Coconut Spiced Rum Cream is authentic beach-made coconut rum, blended with real cream, and island and holiday spices so you make it smooth sailing this season. Whether it’s an espresso martini, a creamy colada, or a root beer float, Coconut Spiced Rum Cream can take your cocktails to the next level.
Transcontinental Rum Line Jamaica WP 2012 Navy Strenght Rum 750ml
Surf City California Still Works Spirits Gift Pack 4/200ml
SHOREBREAK VODKA 200ml
PIERSIDE BOURBON 200ml
CALIFORNIA GIN 200ml
SURFRIDER RUM 200ml
The only luxury rum from Asia, Phraya Deep Matured Gold Rum sits among the finest rum in the world by using only carefully selected top-quality rums. Undergoing a deep maturation technique, developed in accordance with Southeast Asian climate, and aged for 7 to 12 years, Phraya Deep Matured Gold Rum draws out an enticing exotic taste for the palate. Such that the style of this rum is as rich as the history and culture of its country of origin.
BOUNTY Spiced is an infusion of vanilla and cinnamon with macerated bark of richeria grandis locally known as “Bois Bande.” The bark’s potent qualities gives the aged rum an exotic and authentic “Lucian” spiced rum experience.
As Saint Lucia’s most popular rum, BOUNTY Premium Gold is famous for its wonderful light butterscotch aromas and candied fruit nose. The opening palate begins soft, with rich raisin fruit and a hint of honey and vanilla spice from aging.
Our Pierside Bourbon Whiskey features a unique blend of Corn, Rye, and Barley which are perfectly balanced to create a beautifully smooth spirit. We age Pierside Bourbon in new American Oak barrels and allow them to breathe in the fresh & salty air of Huntington Beach.
PROFILE: 5 Years
COLOR: Brilliant mahogany
AROMA: Fresh aromas with notes of red fruits, caramel and prunes.
PALATE: Intense vanilla, tropical fruits and chocolate, with dry and light finish.
HOW TO DRINK: With tropical fruit juices or sodas.
SUGAR FREE, GLUTEN FREE & KOSHER
This unique spirit has been impossibly crafted to capture the essence of a gently aged white rum with flavours that are distinct and contemporary. Lyre’s spirits don’t just mimic, they have their own distinction as a premium, non-alcoholic beverage.
This unique spirit has been impossibly crafted to capture the essence of an elegant dark rum with flavours that are distinct and contemporary. Lyre’s spirits don’t just mimic, they have their own distinction as a premium, non-alcoholic beverage.
Distilled from a blend of demerara sugar and premium grade molasses and pure cane juice to create a deliciously complex flavor profile. Fermented slowly to release its rich aromatics and bottled at navy strength for maximum flavor. Navy strength equals 114 proof, which would allow gun powder that had been soaked by rum to still ignite.
Nose : The stunning floral/fruity opening aroma is transcendent, then releases fragrance of vanilla, cocoa and milk
Palate : The delightful mango notes lend evidence to its advanced age, a result of long maturation in French oak cask.
Clément V.S.O.P. Rhum Agricole Vieux is aged a minimum of four years in virgin Limousin barriques and re-charred Bourbon casks. The superb alchemy of natural rum from sugarcane juice matured in a unique variety of the world’s finest oak barrels orchestrated by our Cellar Master gives this exceptional aged rum its brilliant mahogany color, roasted cocoa bean aroma and its illustrious smooth mellow character.
Admiral Rodney Princessa contains Coffey still rum pulled off lower sections of the still resulting in a robust and complex flavor profile. This rum is aged from 5-9 years in Bourbon and Port casks before being blended together by our Master Blender.
A blend of unaged agricole and traditional rum that offers the exotic with the familiar. Huihui blends a delicious, light, molasses-based Papua New Guinea rum with Kuleana Hawaiian Rum Agricole as well as an exceptional agricole from Martinique to create a super drinkable rum that has more than a hint of exotic. Huihui is something that is “mixed, mingled, united; or pooled together.”
Showing 289–324 of 600 results