Elevate your rum experience with our meticulously crafted dark rum. Born from premium organic Paraguayan molasses, lovingly fermented and slow-distilled in pot stills, it finds its character through the embrace of rye whiskey barrels. The outcome is a full-bodied gem, astonishingly intricate in character. Whether enriching a dark rum cocktail or savored on its own, this rum is a revelation. If you weren't a rum sipper before, be prepared for a conversion.