This Blaufränkisch represents the racy and at the same time delicate character of Burgenland viticulture. Taste nuances reminiscent of wild berries and blackberries paired with a fine spice invite you to enjoy.
Food note & food recommendation
Visual impression: ruby red with violet hues.
Bouquet: Fine, fruity-grassy bouquet with aromas of blackberries and currants.
Taste: Nuances of wild berries and blackberries, strong and rich in tannins.
Food pairings: game and wildfowl, cheese, red meat, lamb.