We age our Genièvre Gin for six months in our American Single Malt Whiskey barrels. The resulting spirit smells like buttery apple pie and has a cinnamon and rich caramel taste. (And just look at that gorgeous barrel-aged color.) Did you know? Most original gins were barrel aged because that was the best way to store them…

TASTING NOTES:
Nose: Apple Pie, Buttery, Cardamom, Lemon, Floral
Palate: Cardamom, Bright Citrus, Rich Caramel, Cinnamon
Finish: Light Sparkly, Smooth Short Finish