The distinctive mineral composition of the spring water, combined with the crisp, clean character of estate winter wheat results in a bright, yet smooth vodka with a soft, round mouth feel.

7 TIMES DISTILLED
7 TIMES FILTERED
Each batch of Double Cross is seven times distilled and seven times filtered, artfully handcrafted by a master distiller using the finest estate-grown winter wheat and Tatra Mountain spring water sourced from 200 foot deep aquifers in the heart of Slovakia.

Aroma – Subtle and quiet with hints of citrus and white chocolate
Palate – Silky and creamy. Balances with bright flavors of white pepper and lemon zest
Finish – A warm, medium-long finish leaves you with a dry, clean palate.