Campeon's commitment to quality is evident in every bottle of tequila we produce. We use only the finest 100% Weber Blue Agave, carefully sourced from the renowned East Highlands region of Mexico. This unique terroir, situated at an altitude of 6,000 feet above sea level, is blessed with rich, volcanic soil that nurtures the agave plants and imbues them with exceptional flavor and sweetness. The agaves grown in this region are known for their robustness, developing into large, healthy plants that yield a high sugar content, a key factor in producing premium tequilas. By using only the finest agave from this special place, we ensure that every drop of our tequila is of the highest quality, with a depth of flavor and complexity that sets it apart from the rest.