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Description

Our “Old Genever” is made according to an old recipe dated back to 1942. The smooth, subtle and malty flavour comes from using a high maltwine-content, made from rye, corn and malted barley, triple-distilled in copper pot stills. This maltwine – the base of the genever – is then infused and blended with carefully selected distillates from juniper berries and botanicals (hops, cloves, anise, licorice, ginger, citrus and many others) and brought to 38% alcohol: a percentage carefully chosen by the master-distiller for the perfect balance of aroma and mouth-feel.

Taste:
Nuanced, spicy, slightly malty flavor with notes of juniper, anise, bitter orange, cloves, cinnamon and cumin.
Color:
Pale, light yellow color.
Nose:
Complex, spicy, light malty aroma’s with a hint of juniper, anise, citrus peel, cloves, cinnamon and orange flowers.
Raw materials:
Barley malt, corn, rye, juniper and other herbs and spices like Lemon peel, Coriander seeds, Star-anise, Licorise and Orange Peel (botanicals).
Awards / Reviews:
GOLD medal at the Los Angeles International Spirits Competition 2016
GOLD medal at the Global Gin Masters 2016
4.5 stars – rated as “Excellent” by Simon Difford at the Difford’s Guide – May 2016

By The Dutch Old Genever 750ml

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$36.95

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    Description

    Our “Old Genever” is made according to an old recipe dated back to 1942. The smooth, subtle and malty flavour comes from using a high maltwine-content, made from rye, corn and malted barley, triple-distilled in copper pot stills. This maltwine – the base of the genever – is then infused and blended with carefully selected distillates from juniper berries and botanicals (hops, cloves, anise, licorice, ginger, citrus and many others) and brought to 38% alcohol: a percentage carefully chosen by the master-distiller for the perfect balance of aroma and mouth-feel.

    Taste:
    Nuanced, spicy, slightly malty flavor with notes of juniper, anise, bitter orange, cloves, cinnamon and cumin.
    Color:
    Pale, light yellow color.
    Nose:
    Complex, spicy, light malty aroma’s with a hint of juniper, anise, citrus peel, cloves, cinnamon and orange flowers.
    Raw materials:
    Barley malt, corn, rye, juniper and other herbs and spices like Lemon peel, Coriander seeds, Star-anise, Licorise and Orange Peel (botanicals).
    Awards / Reviews:
    GOLD medal at the Los Angeles International Spirits Competition 2016
    GOLD medal at the Global Gin Masters 2016
    4.5 stars – rated as “Excellent” by Simon Difford at the Difford’s Guide – May 2016

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