Made from classic ingredients and matured in French oak casks, it blends the sophistication of Old World traditions with the boldness of Texas whisky. The French oak casks highlight delicate aromas of stone fruit, clove and thyme.
Round and full of flavor, our rum is made from a collection of the finest molasses available. As always, we bring out the best in our ingredients through traditional double distillation in hand-built copper pot stills. The result of our unique cooperage program, consisting of a variety of oak species and multiple toast profiles, is a bold and robust rum with rich deep fruit flavors, with viscous and warm notes of vanilla and caramel. This is a rum to excite both the rum purist and the committed whisky drinker.
Balcones FR.OAK Texas Single Malt Whisky Tasting Notes
browned butter, raw sugar, clove, fresh rosemary, sautéed shiitake mushrooms, polished leather, caramelized peaches, overripe tangerines
oily and coating, black tea, bittersweet chocolate, vanilla bean ice cream, green peppercorns, underripe mango, dulce de leche, burnt toast with butter
long and clean finish with bitter chocolate, white pepper, allspice, and eucalyptus