Description
Consistent with its legacy, the undeniable spice of 1792 Bourbon is met with notes of roasted oak and crisp mint. Light caramel apple tones are carefully adjusted with the lingering embodiment of espresso and dark pepper.
In 1897, the Bottled-in-Bond Act altered the nature of American bourbon. Carrying on that custom, this well-aged whiskey from barrels all filled during the same season was packaged at precisely 100 proof for an intense taste and waiting completion - a demonstration of the Bottled-in-Bond Act built up finished a century prior.
Consistent with its legacy, the undeniable spice of 1792 Bourbon is met with notes of roasted oak and crisp mint. Light caramel apple tones are carefully adjusted with the lingering embodiment of espresso and dark pepper.
2018 Gold Medal San Francisco World Spirits Competition
2018 Gold Medal Denver International Spirits Competition
