Del Maguey Wild Papalome 750ml

The maguey Papalometl is named in Nahuatl for the butterfly (papalotl), Scientific name: agave Cupreata and looks like a giant Tobala. Distillation takes place in a stainless pot with a clay condensor and Carrizo (Mexican bamboo) tube. Earthy, dark and delicious. The nose is like sinking into a rich leather chair. A palate of leather, slate, a hint of black olive and meatiness. A medium long finish starting with slightly sweet notes of dark dried black cherries that gives way to an earthy, savory mushroom. Enjoy!


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SKU 618397201216
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Del Maguey Wild Papalome 750ml

Production Notes
Village: San Pedro Teozacolalco
Palenquero: Fernando “El Bigote” Caballero Cruz, Fernando Caballero Miguel
State: Oaxaca
Region: Mixteca Alta
Maguey: Papalometl, Tobala
Agave Species: A. cupreata, A. potatorum
Age of Maguey: 10-12 years
Elevation: 1590 M (5200 feet)
Roast Duration: 3-5 days
Type of Wood: Oak
Milling: Molino, Animal
Size of Tinas: 220 L
Fermentation Duration: 5-7 days
Water Source: Spring
Still Type: Stainless Steel/Clay
Still Size: 60 L
ABV of Mezcal: 45%

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Weight 3.5 lbs
Dimensions 5.5 × 6.5 × 15 in

Del Maguey

Alcohol type





90 Proof


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