Description
Richland Rum is manually crafted at Richland Estate’s sugarcane farm and distilleries in Georgia, USA, using sustainable agricultural practices and superior land stewardship. Unaged, 60 day resting, virgin American oak, toasted only. Hand bottled unfiltered
Estate Grown Sugar Cane and water from the Georgia aquifer. Only 2 ingrediants.
• Sugarcane syrup & water, no molasses • No –zero - additives
FERMENTATION • Single batch fermentation • Proprietary yeast
DISTILLATION • Copper Pot Stills –Brunswick • Single Batch, Single Run
TASTING
FLAVOR & AROMA • Nose: Red fruit, Sweet • Palette: Brown Sugar, Berries, Vanilla, Caramel
INGREDIENTS • Sugarcane syrup & water, no molasses • No –zero - additives • ABV 43% | 86 proof
