Mezcal Legendario Domingo

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  • Mezcal Legendario Domingo Espadin
    SKU: 7500326359149

    Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits.

    • Region: San Luis del Río, Oaxaca
    • Maestro Mezcalero: Familia Velasco
    • Agave: Cultivated Maguey Espadín (Agave Angustifolia) matured at 8 to 9 years, grown at 900 meters above sea level
    • Cooking: The agave is cooked in rustic, underground conical ovens that are ignited with Tepehuaje (Lead Tree) and sabino wood, both woods endemic to this region. Not a single tree is cut down, as all wood is gathered from fallen, dead trees.
    • Crushing: Tahona mill, Chilean stone pulled by horse
    • Fermentation: Natural fermentation in open pine wooden vats, indigenous yeast. Process lasts ten days, during which fresh spring water is added to the crushed agave
    • Distillation: Double distillation in copper pot still