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Made with 100% pure agave and formulated using a blend of Extra-Añejo, Añejo and Reposado tequilas, this exceptional tequila is unique. After the tequila has completed its aging process, it goes through a proprietary filtration process that allows us to selectively remove the color, while preserving the tequila’s complexity and smoothness.
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A first-of-its-kind tequila to use pechuga, or turkey breast, to enhance and elevate the category.
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Maestro Dobel Reposado is aged for six months in select new American white oak barrels that have been carefully chosen and roasted to accentuate aromas and flavors.
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”Our process puts an individual touch on each batch, so that each batch is unique and special. The result is an incredibly smooth tequila that features complex aromas and flavors.”
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What makes Maestro Dobel Añejo special is the result of the combination of vintages from the different phases of the aging process. This combination is exclusive to Maestro Dobel tequilas and results in superior flavors.
