Intercept

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  • Intercept Pinot Noir 750ml

    ”When making Intercept Pinot Noir we target vineyard sites in Monterey that benefit from cool foggy mornings from the Pacific marine layer and warm afternoons. Fermented in stainless steel with malolactic fermentation and aging done in barrels. Aged in French and Eastern European oak (30% new) for 14 months.”

  • Intercept Red Blend 750ml

    ”When making our Intercept Red Blend we targeted some of our favorite vineyards in Paso Robles. Petite Sirah and Zinfandel are at the heart of this blend, highlighting two varieties that do extremely well in Paso Robles. Aged in French and Eastern European oak for 18 months.”

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