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In 2018, Goose Island brings back classic flavors (original and vanilla), switches things up (no coffee stout!), and introduces some newcomers (orange-chocolate, and this year’s sleeper, Wheatwine). Overall, the 2018 selection is a cross-section of sweet, roasty, and distinct bourbon barrel-aged beers, with flavors ranging from a dram of aged whiskey to spiced fruit punch.
We partnered with our friends at Blanton’s and aged our Imperial Stout for 18 months in barrels from one of the world’s most sought-after bourbons—Blanton’s Original Single Barrel Bourbon. Taken from the center-cut or middle sections of the famous Warehouse H, Blanton’s Original Single Barrel was once only available for ambassadors, dignitaries, and friends of the Blanton family, but now is available for everyone to enjoy. Just as we set the standard for barrel-aged stouts, Blanton’s set the standard for single barrel bourbons. Through our partnership, we created a truly unique reserve filled with rich dark chocolate and oak notes, finished with warm aromatics of baking spices such as clove, nutmeg, and cinnamon.
Goose Island Bourbon County 2013 Brand Barleywine Ale 12oz
OATMEAL STOUT AGED IN BOURBON BARRELS
Goose Island Bourbon County Brand Stout 2013 12oz
Our Double Barrel Toasted Barrel Stout was aged for one year in Elijah Craig’s Small Batch Bourbon Barrels, then another year in Elijah Craig Toasted Bourbon Barrels. These toasted barrels are built to the same specifications as normal bourbon barrels but are more heavily toasted and very lightly charred. Not only does this stout embody distinctive elements from Elijah Craig’s award-winning Small Batch Bourbon Barrels—like warm spice & vanilla—it also deepened in intensity during its second year of aging. The result? A Bourbon County Stout unlike any before. In addition to the familiar chocolate, caramel, and vanilla comes flavors of toasted marshmallow and a very pronounced fruit and oak finish. Bourbon County Double Barrel Toasted Barrel Stout has a rich complexity and flavor only attainable through true craftsmanship, partnership, expert blending, and, of course, patience. This is only the second time we have packaged a “Double Barrel” Bourbon County Stout —and trust us, you’ll want to get your hands on this special limited-edition gem.
Pushing the boundaries of barrel-aged stouts is in our DNA, and with that, we brought to life our first-ever cola-inspired variant. Brewers Paul Cade and Jason Krasowski bonded over their love for a classic cola while creating the Classic Cola Stout. Combining the refreshing nature of classic cola and picking up the flavor profile from a whisky cola, we added lime and orange juice and zest, plus coriander, cassia bark, nutmeg, brown sugar, and vanilla to bring out the complex characters of the classic drink. This is the ultimate twist on a whiskey cola and a must-try for Bourbon County Stout, cola, or whiskey/cola lovers.
At the heart of each Bourbon County are the wood characteristics we thoughtfully amplify. This year, we took wood complexities to another level by doing something we’ve never done before: we took fully-matured Bourbon County Stout and finished it with toasted fruitwood—specifically, honeycomb-shaped cherry wood chips. The versatility of the cherry wood and honeycomb shape allowed for maximum flavor extraction, revealing complex characteristics like red fruit, ripe cherry, and light toffee, which are not found in the original oak barrel itself. The result is an amazing elevation and a notable difference from our Original Bourbon County Stout.
Our goal each and every year is to uphold the integrity of Greg Hall’s recipe and make the best Bourbon County Stout possible—and this year is no exception. Our rich Imperial Stout is blended from a mix of bourbon barrels from distilleries such as Heaven Hill, Wild Turkey, and Buffalo Trace, each aged in freshly emptied bourbon barrels for 8-14 months. Expect flavors of chocolate and vanilla, oak, whiskey, and molasses, followed by caramel, berry fruit, and almond.
IMPERIAL STOUT AGED IN BOURBON BARRELS
60
MIDNIGHT
WILLAMETTE
2-ROW, CARAMEL, CHOCOLATE, DEBITTERED BLACK, MUNICH, ROAST BARLEY
WHEATWINE AGED IN BOURBON BARRELS
60
DEEP AMBER
MILLENNIUM
2-ROW, WHITE WHEAT
IMPERIAL STOUT AGED IN BOURBON BARRELS
60
MIDNIGHT BLACK
MILLENNIUM
2 ROW, BLACK MALT, CARAMEL, CHOCOLATE, MUNICH 10, ROASTED BARLEY
IMPERIAL STOUT AGED IN BOURBON BARRELS
60
MIDNIGHT BLACK
MILLENNIUM
2 ROW, BLACK MALT, CARAMEL, CHOCOLATE, MUNICH 10, ROASTED BARLEY
Lolita is a pink rose colored Belgian style pale ale fermented with wild yeast and aged on raspberries in wine barrels. Aromas of fresh raspberries, bright jammy fruit flavors and crisp, refreshing body make Lolita ideal for beer drinkers fond of Belgian Framboise.
Goose Island Halia Wild Ale Release 2017 765ml
Goose Island Halia Farmhouse Ale Release 2016 765ml
Goose Island Juliet 2016 Release 765ml
STYLE: IMPERIAL STOUT AGED IN BOURBON BARRELS
IBU: 60
COLOR: MIDNIGHT BLACK
HOPS: MILLENNIUM
MALTS: 2 ROW, BLACK MALT, CARAMEL, CHOCOLATE, MUNICH 10, ROASTED BARLEY
BOTTLES: 16.9 OZ
STYLE: IMPERIAL STOUT AGED IN BOURBON BARRELS
IBU: 60
COLOR: MIDNIGHT BLACK
HOPS: MILLENNIUM
MALTS: 2 ROW, BLACK MALT, CARAMEL, CHOCOLATE, MUNICH 10, ROASTED BARLEY
BOTTLES: 16.9 OZ
***Limit 1 Per Customer***
STYLE: IMPERIAL STOUT AGED IN BOURBON BARRELS
IBU: 60
COLOR: MIDNIGHT BLACK
HOPS: MILLENNIUM
MALTS: 2 ROW, BLACK MALT, CARAMEL, CHOCOLATE, MUNICH 10, ROASTED BARLEY
BOTTLES: 16.9 OZ
In 2018, Goose Island brings back classic flavors (original and vanilla), switches things up (no coffee stout!), and introduces some newcomers (orange-chocolate, and this year’s sleeper, Wheatwine). Overall, the 2018 selection is a cross-section of sweet, roasty, and distinct bourbon barrel-aged beers, with flavors ranging from a dram of aged whiskey to spiced fruit punch.
In 2018, Goose Island brings back classic flavors (original and vanilla), switches things up (no coffee stout!), and introduces some newcomers (orange-chocolate, and this year’s sleeper, Wheatwine). Overall, the 2018 selection is a cross-section of sweet, roasty, and distinct bourbon barrel-aged beers, with flavors ranging from a dram of aged whiskey to spiced fruit punch.
This longtime favorite is making a long-awaited return to the BCBS roster. Utilizing whole grade A vanilla beans from Madagascar, this year’s BCBS Vanilla delivers on all the quintessential things fans love about this variant: aromatic vanilla, marshmallow, toffee, oak and floral notes highlighting the creamy mouthfeel and enhancing the chocolate flavors that are ingrained in BCBS.
**Limit 1 Per Customer**
In 2018, Goose Island brings back classic flavors (original and vanilla), switches things up (no coffee stout!), and introduces some newcomers (orange-chocolate, and this year’s sleeper, Wheatwine). Overall, the 2018 selection is a cross-section of sweet, roasty, and distinct bourbon barrel-aged beers, with flavors ranging from a dram of aged whiskey to spiced fruit punch.
In 2018, Goose Island brings back classic flavors (original and vanilla), switches things up (no coffee stout!), and introduces some newcomers (orange-chocolate, and this year’s sleeper, Wheatwine). Overall, the 2018 selection is a cross-section of sweet, roasty, and distinct bourbon barrel-aged beers, with flavors ranging from a dram of aged whiskey to spiced fruit punch.
13.4% Alcohol By Volume
This world class roaster puts the same craftsmanship into their coffee as Goose Island does with its beer. Each year this excellent coffee stout is made with a different bean variety, chosen in collaboration with our brewers and Intelligentsia’s experts.
12.5% Alcohol By Volume
This world class roaster puts the same craftsmanship into their coffee as Goose Island does with its beer. Each year this excellent coffee stout is made with a different bean variety, chosen in collaboration with our brewers and Intelligentsia’s experts.
14.4% Alcohol By Volume
A liquid as dark and dense as a black hole with thick foam the color of a bourbon barrel. The nose is an intense mix of charred oak, chocolate, vanilla, caramel and smoke. One sip has more flavor than your average case of beer.
14.7% Alcohol By Volume
A liquid as dark and dense as a black hole with thick foam the color of a bourbon barrel. The nose is an intense mix of charred oak, chocolate, vanilla, caramel and smoke. One sip has more flavor than your average case of beer.