Whiskey takes time. We started this journey in 2014, barreling our first product in 2016. Each year, we’ll select the best barrels from that season and release new batches that highlight different flavor profiles.
At Castle & Key, it’s time to reflect on the rebirth of the very ground we stand on: of the old distillery that we’ve restored, and the blossoming fields around it that we now draw inspiration from. This seasonal gin is a testament to the land and to the vibrancy of the harvest, harnessing the spirit of rebirth in a thoughtful selection of botanicals.
Since the beginning, we looked forward to the time that we could share our bourbon with the world. Now, we raise a toast with the first proprietary bourbon to be distilled and released by Castle & Key from the restored grounds of the historic Old Taylor Distillery in nearly five decades.