Alley 6

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  • Alley 6 Barrel Gin 750ml.

    Alley 6 Barrel Harvest Gin is crafted in traditional alembic copper pot stills using traditional techniques. Once we have the base spirit, it is distilled one final time with the botanicals and rested in French Oak barrels to offer you this unique aromatic Sonoma County expression of gin.

    We combine locally harvested California Bay Laurel and wild fennel, along with juniper berries and an array of delicious botanicals. French Oak barrels tame some of the more dominant flavors, and bring out the floral and vanilla notes, softening the gin.

  • Alley 6 Spiced Peach Liqueur 750ml

    A full Summer in the making, our Spiced Peach Liqueur is a labor of love from the orchard to the bottle. Twice a week from June – August we drive out to Dry Creek Peach, pick up a truck load filled with 5-gallon buckets of fallen peaches, bring them back to the distillery and spend the Summer mornings hand pitting, pureeing and fermenting in order to collect enough for this very special batch. Once the fermentation’s complete, we distill twice in our copper alembic pot stills, and rest the spirit on toasted french oak with an array of baking spices.

  • Alley 6 Harvest Gin 750ml

    Our Harvest Gin is first distilled in direct-fire, traditional copper alembic pot stills in order to keep the wonderful aromas of the white wines. Then, it is distilled one final time in a column still so that we can infuse the botanicals and offer you this unique aromatic gin.

    This Gin isn’t your typical gin. It’s a seasonal, limited release aromatic grape-based gin we make once a year at harvest time. The floral aromatic white wines from local wineries is fermented and pressed at our distillery. We then distill it using traditional techniques. Once we have the base spirit, it’s finished with a combination of unique botanicals vapor-infused in a botanicals basket. We combine locally harvested California bay laurel and wild fennel along with juniper berries and an array of delicious botanicals. The result is a floral and complex spirit crafted to entice the most discerning palates.

  • Alley 6 Rye Whiskey 750ml

    Our Rye Whiskey is a true small-batch whiskey twice distilled in direct-fire, traditional copper alembic pot stills from a rye malt mash composed of 78% rye and 22% aromatic malted barley. Each batch is aged for a minimum of 18 months in heavy charred, new American White Oak barrels.

    This energetic spirit has a complex flavor paired with remarkable smoothness and character. It boasts flavors of honey and oak and imparts hints of vanilla, spice of rye, and a nice subtle caramel note on the palate.

  • Alley 6 Apple Brandy 750ml

    A balanced blend of cider apples sourced from Washington and local orchards. Fragrant fresh apples and warming spices on the nose that follows through to the palate. Aged for 2 years on French and American oak

  • Alley 6 Peach Brandy 750ml

    Alley 6 Peach Brandy is a labor of love from the orchard to the bottle. Organic fallen peaches from Dry Creek Peach are collected, hand pitted, puréed, and fermented. Twice distilled in our copper alembic pot stills and aged for two years in French oak barrels. We bring you the intoxicating perfume of a perfect summer peach, all year long. Leave no peach behind.

    Our peach brandy has captured the perfect expression of a summer peach in a bottle so you can enjoy its bewitching taste year-round.

  • Alley 6 Nocino Liqueur 750ml

    Introducing our very first Nocino walnut liqueur, a traditional Italian liqueur made from green, unripe walnuts.

    Traditionally, Nocino is used as a digestif, but it’s great in cocktails too!

  • Alley 6 Single Malt Whiskey 750ml

    Alley 6 Single Malt Whiskey is twice distilled in direct-fire, traditional copper alembic pot stills from 100% malted barley from Heidelberg Germany. Each batch is aged for a minimum of 18 months in heavy charred American White Oak barrels.