Description
Radiating brilliance, this crystalline tequila showcases silver hues and a graceful lightness. The aroma dances with the essence of cooked agave, accompanied by inviting notes of vanilla, chocolate milk, and subtle traces of cinnamon and dulce de leche. Hazelnut and walnut make their distinguished appearances. On the palate, a gentle yet enduring presence offers a delightful companionship to dishes like Chile en nogada, Pollo con mole, and an array of cheeses—Manchego, mozzarella, or gouda—accented by walnuts and red berries. For dessert, it complements delights like chocolate cake, walnut cookies, cajeta crepes, and vanilla or walnut ice cream. Aged for 22 months in American oak barrels, this tequila embodies a harmonious journey of flavors.
